398 Church Street
Toronto, ON M5B 2A2
Visited: June 2010
Almost 6 months after Guu have opened, they are still so packed! But this time, it’s spring/summer time so the waiting wasn’t as bad and they have opened up their patio for drinks and appetizers.
Grilled salmon flakes on steamed rice in KONBU Dashi broth + freshly grined wasabi.
This dish was quite a bland dish but I like it since everything in Guu are quite rich in flavour. I especially liked the grined wasabi in the rice…it’s like eating plain rich with some salmon flakes and all of a sudden, the wasabi flavour kicks you out of no where!
Taste is quite similar. It tasted exactly the same when I had it in Feb 2010. My bf who had never knew what okonomiyaki was until I made it for him was quite surprised to see what it is SUPPOSED to be…since obviously i failed to make a “real” proper one.
Grilled oysters with spinach, garlic mayo and cheese on the top.
This dish took more than 30 minutes to come after following up with our order at least twice! argh! but at least it was really hot when it came. I liked the spinach, mayo and cheese on top, was very flavourful and interesting.